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Home » Archives » March 2019 » Spring SJI Community Dinner BBQ Wednesday

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03/12/2019: "Spring SJI Community Dinner BBQ Wednesday"


It’s still too cold to eat outside, so join the FHHS Commons on March 13th from 5:30 -7:30.
The BBQ menu includes BBQ Chicken - oven-roasted chicken legs and thighs served in housemade BBQ sauce & Pulled Pork Slider - smoky shredded pork shoulder served with a housemade roll; and more:




Classic Cole Slaw - crunchy cabbage & carrots in a classic creamy dressing
Baked Beans - slow-cooked with bacon and brown sugar
Cornbread - served with honey-butter
Caesar Salad - crisp romaine lettuce with croutons & parmesan
Lemonade Stand - refreshingly sweet and tart!
Strawberry Shortcake - sweet cream biscuit with berries and whipped cream by Ms. Varvaro’s Baking Class

Hope to see you there!


Meal Tickets are $15 for adults and $7 for kids under 12.
Proceeds support the Food for Thought Lunch Program and The Chef.0 Student Internships.

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